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Awesome Recipe

152 calories 14.1 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 16.5 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Tuesday April 14th 2026
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.20 kg The Swaen - Swaen Ale3.2 kg Swaen Ale 38 3.5 80%
0.50 kg The Swaen - Goldswaen Hell0.5 kg Goldswaen Hell 0 9.9 12.5%
0.30 kg The Swaen - GoldSwaen Munich Light0.3 kg GoldSwaen Munich Light 36.8 30 7.5%
4 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Pellet 7 Boil 60 min 37.56 75%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 30 min 9.62 25%
40 g / $ 0.00
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 72 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 27.3 L) 29.9
Mash volume with grains (equipment estimates 29.9 L) 32.5
Grain absorption losses -4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 22.4 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 16.5
Volume into fermentor 16.5
Total: 29.9  
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Brewer #478097. BIAB, ABV 5.35%, IBU 47.18, SRM 8.54, Fermentables: (Swaen Ale, Goldswaen Hell, GoldSwaen Munich Light) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2026-04-14 23:43 UTC