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Fonio Lager

157 calories 16.4 g 330 ml
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 1750 liters (fermentor volume)
Pre Boil Size: 1800 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Tuesday November 11th 2025
1.051
1.013
5.0%
13.7
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 kg Weyermann - Floor-Malted Bohemian Pilsner300 kg Floor-Malted Bohemian Pilsner 36.3 1.9 85.7%
50 kg Weyermann - Carafoam50 kg Carafoam 34.5 2.2 14.3%
350 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 kg Galena2 kg Galena Hops Pellet 13 Boil 10 min 13.7 100%
2 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1765.7 L. Suggest reducing initial water volume to 45.4 L and adding 1720.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1281 L 1050
Strike water volume at mash thickness of 3 L/kg 1050
Mash volume with grains 1281
Grain absorption losses -350
Remaining sparge water volume (equipment estimates 1066.6 L) 1100.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1765.7 L) 1800
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -10
Post boil Volume 1750
Going into fermentor 1750
Total: 2150.9  
Equipment Profile Used: System Default
"Fonio Lager" International Pale Lager beer recipe by Aventura Brewing. All Grain, ABV 5.03%, IBU 13.7, SRM 3.34, Fermentables: (Floor-Malted Bohemian Pilsner, Carafoam) Hops: (Galena)
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  • Last Updated: 2025-11-11 18:11 UTC