Mango IPA
274 calories
24.5 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 kg |
American - Pale Ale5 kg Pale Ale |
|
37 |
3.5 |
100% |
|
5 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Centennial10 g Centennial Hops |
|
Extract |
10 |
Boil
|
60 min |
16.06 |
16.7% |
|
10 g |
Centennial10 g Centennial Hops |
|
Extract |
10 |
Boil
|
30 min |
12.34 |
16.7% |
|
20 g |
Galaxy20 g Galaxy Hops |
|
Extract |
14.25 |
Boil
|
20 min |
27.72 |
33.3% |
|
10 g |
Galaxy10 g Galaxy Hops |
|
Leaf/Whole |
14.25 |
Boil
|
1 min |
0.99 |
16.7% |
|
10 g |
Galaxy10 g Galaxy Hops |
|
Leaf/Whole |
14.25 |
Whirlpool
|
0 min |
5.48 |
16.7% |
|
60 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 kg |
Mango
|
|
Water Agt |
Secondary |
4 days |
Priming
|
Method: sucrose
Amount: 104
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3.7 L/kg
|
18.3 |
|
Mash volume with grains
|
21.6 |
|
Grain absorption losses
|
-5 |
|
Remaining sparge water volume
|
6.6 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume
|
19 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
|
Post boil volume
|
13 |
|
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
|
Estimated amount in fermentor
|
13 |
|
Total:
|
24.9
|
| Equipment Profile Used: |
System Default |
"Mango IPA" American IPA beer recipe by Anonymous. All Grain, ABV 9.47%, IBU 62.59, SRM 7.84, Fermentables: (Pale Ale) Hops: (Centennial, Galaxy) Other: (Mango)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-09-03 20:32 UTC