Švabín - Veselá Jedenáctka - Lužiny - Beer Recipe - Brewer's Friend

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Švabín - Veselá Jedenáctka - Lužiny

135 calories 14 g 330 ml
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Beer Stats
Method: All Grain
Style: Czech Amber Lager
Boil Time: 90 min
Batch Size: 1500 liters (fermentor volume)
Pre Boil Size: 1600 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Tuesday May 13th 2025
1.044
1.011
4.3%
0.0
16.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
225 kg German - Bohemian Pilsner225 kg Bohemian Pilsner 38 1.9 78.9%
25 kg Root Shoot Malting - Crystal 10025 kg Crystal 100 33 100 8.8%
10 kg German - Melanoidin10 kg Melanoidin 37 25 3.5%
20 kg Munich - Light 10L20 kg Munich - Light 10L 33 10 7%
5 kg German - Carafa III5 kg Carafa III - (late mash tun addition) 32 535 1.8%
285 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Němčice nad Hanou
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1508.55 L. Suggest reducing initial water volume to 45.4 L and adding 1463.15 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1228.35 L 1040.3
Strike water volume at mash thickness of 3.7 L/kg 1040.3
Mash volume with grains 1228.4
Grain absorption losses -285
Remaining sparge water volume (equipment estimates 754.2 L) 845.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1508.6 L) 1600
Boil off losses -8.6
Post boil Volume 1500
Going into fermentor 1500
Total: 1885.9  
Equipment Profile Used: System Default
"Švabín - Veselá Jedenáctka - Lužiny" Czech Amber Lager beer recipe by Brewer #398227. All Grain, ABV 4.34%, IBU 0, SRM 16.65, Fermentables: (Bohemian Pilsner, Crystal 100, Melanoidin, Munich - Light 10L, Carafa III)
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  • Last Updated: 2025-05-13 22:25 UTC