Brewer's Friend

Print

Roasty smoky

511 calories 51.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2.66 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.134 (recipe based estimate)
Post Boil Gravity: 1.151 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 511 calories (Per 12oz)
Carbs: 51.3 g (Per 12oz)
Created: Monday May 5th 2025
1.151
1.038
14.9%
0.0
37.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Simpsons - Peated Malt5 lb Peated Malt 37.674 1.5 31.7%
2 lb American - Vienna2 lb Vienna 35 4 12.7%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 3.2%
0.25 lb American - Roasted Barley0.25 lb Roasted Barley 33 300 1.6%
5 lb Viking - Pilsner Zero Malt5 lb Pilsner Zero Malt 37 1.9 31.7%
3 lb Viking - Munich Light3 lb Munich Light 36 6 19%
15.75 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (5.22 g). Reduce mash thickness to 1.32 qt/lb or increase pre-boil volume to 4.67 g.    
Strike water volume at mash thickness of 1.75 qt/lb 6.89 27.6  
Mash volume with grains 8.15 32.6  
Grain absorption losses -1.97 -7.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.16 g | 16.6 qt) 3 12  
Boil off losses -1.5 -6  
Post boil Volume 2.66 10.6  
Going into fermentor 2.66 10.6  
Total: 5.22 20.9
Equipment Profile Used: System Default
"Roasty smoky" No Profile Selected beer recipe by Brewer #455735. All Grain, ABV 14.87%, IBU 0, SRM 37.53, Fermentables: (Peated Malt, Vienna, Chocolate, Roasted Barley, Pilsner Zero Malt, Munich Light)
Last Updated and Sharing
 
208
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-06-15 17:50 UTC