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Azteca 15 BBL

182 calories 19 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1750 liters (fermentor volume)
Pre Boil Size: 1800 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Tuesday March 4th 2025
1.059
1.015
5.8%
0.0
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
75 kg Weyermann - Vienna Malt75 kg Vienna Malt 37 3.5 20.1%
100 kg Weyermann - Munich Type II (Dark)100 kg Munich Type II (Dark) 37 10 26.8%
150 kg Rahr - North Star Pils150 kg North Star Pils 36.3 1.7 40.2%
22.70 kg Flaked Corn22.7 kg Flaked Corn 40 0.5 6.1%
25 kg Weyermann - Carafoam25 kg Carafoam 34.5 2.2 6.7%
372.70 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1755.7 L. Suggest reducing initial water volume to 45.4 L and adding 1710.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1364.08 L 1118.1
Strike water volume at mash thickness of 3 L/kg 1118.1
Mash volume with grains 1364.1
Grain absorption losses -372.7
Remaining sparge water volume (equipment estimates 1011.2 L) 1055.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1755.7 L) 1800
Boil off losses -5.7
Post boil Volume 1750
Going into fermentor 1750
Total: 2173.6  
Equipment Profile Used: System Default
"Azteca 15 BBL" No Profile Selected beer recipe by Aventura Brewing. All Grain, ABV 5.78%, IBU 0, SRM 5.97, Fermentables: (Vienna Malt, Munich Type II (Dark), North Star Pils, Flaked Corn, Carafoam)
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  • Public: Yup, Shared
  • Last Updated: 2025-03-04 18:37 UTC