Berliner Weisse
132 calories
14.5 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Loral5 g Loral Hops |
|
Pellet |
11.75 |
Boil
|
8 min |
11.03 |
100% |
|
5 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 g |
Loral (Pellet) 5 g Loral (Pellet) Hops |
|
11.03 |
100% |
|
5 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 L |
|
Strike |
72 °C |
69 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3 L/kg
|
3 |
|
Mash volume with grains
|
3.7 |
|
Grain absorption losses
|
-1 |
|
Remaining sparge water volume (equipment estimates 9.1 L)
|
4.2 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 10.2 L)
|
5.3 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0 |
|
Post boil Volume (equipment estimates 4.5 L)
|
4.8 |
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 4.8 L)
|
4.5 |
|
Total:
|
7.2
|
| Equipment Profile Used: |
System Default |
"Berliner Weisse" Berliner Weisse beer recipe by Brewer #436031. All Grain, ABV 4.07%, IBU 11.03, SRM 3.08, Fermentables: (Pilsner, Pale Wheat) Hops: (Loral)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-23 04:48 UTC