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Space IPA

14 calories 1.1 g 330 ml
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Beer Stats
Method: Partial Mash
Style: English IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.009 (recipe based estimate)
Post Boil Gravity: 1.005 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 14 calories (Per 330ml)
Carbs: 1.1 g (Per 330ml)
Created: Tuesday April 16th 2024
1.005
1.001
0.5%
69.7
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 g Caramel / Crystal 60L500 g Caramel / Crystal 60L 34 60 83.3%
100 g Cara 45L100 g Cara 45L 34 42 16.7%
600 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Amarillo50 g Amarillo Hops Leaf/Whole 10.4 Boil 60 min 69.67 50%
50 g Cascade50 g Cascade Hops Leaf/Whole 7 Dry Hop 10 days 50%
100 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Cinnamon stick Spice Boil 20 min.
 
Yeast
Crossmyloof - Real Ale
Amount:
10 Grams
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
17 - 22 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 11 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 31.6 L) 15.6
Mash volume with grains (equipment estimates 31.6 L) 16
Grain absorption losses (steeping) -0.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31 L) 15
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume 25
Going into fermentor 25
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 15.6  
Equipment Profile Used: System Default
"Space IPA" English IPA beer recipe by Anonymous. Partial Mash, ABV 0.51%, IBU 69.67, SRM 7.93, Fermentables: (Caramel / Crystal 60L, Cara 45L) Hops: (Amarillo, Cascade) Other: (Cinnamon stick)
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  • Public: Yup, Shared
  • Last Updated: 2024-04-16 13:23 UTC