Brewer's Friend

Print

Fruity Berliner Pale Ale

118 calories 12.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 118 calories (Per 12oz)
Carbs: 12.3 g (Per 12oz)
Created: Friday January 19th 2024
Similar Recipes

Blackberry Berliner Weisse **

by Tradition Brewing

OG: 1.035 FG: 1.009 ABV: 3.4% IBU: 10

Philly Weiss

by Nik Volkert

OG: 1.035 FG: 1.004 ABV: 4.0% IBU: 11

Pomegranate sour

by thisiskaleb@hotmail.com

OG: 1.037 FG: 1.008 ABV: 3.8% IBU: 10

1.036
1.009
3.5%
9.6
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Wheat4 lb Wheat 38 1.8 57.1%
3 lb Finland - Pilsner Malt3 lb Pilsner Malt 37 2 42.9%
7 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Hallertau Tradition (Germany)0.5 oz Hallertau Tradition (Germany) Hops Leaf/Whole 5 Boil 60 min 9.55 100%
0.50 oz / $ 0.00
Priming
CO2 Level: 3.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.06 12.3  
Mash volume with grains 3.62 14.5  
Grain absorption losses -0.88 -3.5  
Remaining sparge water volume (equipment estimates 5.08 g | 20.3 qt) 5.06 20.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.02 g | 28.1 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.13 32.5
Equipment Profile Used: System Default
"Fruity Berliner Pale Ale" Berliner Weisse beer recipe by Brewer #416258. All Grain, ABV 3.53%, IBU 9.55, SRM 2.72, Fermentables: (Wheat, Pilsner Malt) Hops: (Hallertau Tradition (Germany))
Last Updated and Sharing
 
538
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-01-19 03:05 UTC