Lager LNB - Beer Recipe - Brewer's Friend

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Lager LNB

176 calories 15.3 g 330 ml
Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Mino Brewer
Calories: 176 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Saturday November 4th 2023
1.058
1.010
6.2%
36.4
7.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
12.36 kg New Zealand - Pilsner Malt12.36 kg Pilsner Malt 37.3 3.65 100%
12.36 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Saaz100 g Saaz Hops Pellet 3.5 Boil 60 min 18.07 40%
100 g Saaz100 g Saaz Hops Pellet 3.5 Boil 30 min 13.89 40%
50 g Saaz50 g Saaz Hops Pellet 3.5 Boil 15 min 4.48 20%
250 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
2 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 250 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.95 L. Suggest reducing initial water volume to 45.4 L and adding 11.55 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 81.42 L. Suggest reducing initial strike volume to 37.24 L and adding 36.02 L sparge/top-off. 73.3
Strike water volume (equipment estimates 70.2 L) 73.3
Mash volume with grains (equipment estimates 78.4 L) 81.4
Grain absorption losses -12.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 57 L) 60
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.3
Post boil Volume 50
Volume into fermentor 50
Total: 73.3  
Equipment Profile Used: System Default
"Lager LNB" International Pale Lager beer recipe by Mino Brewer. BIAB, ABV 6.21%, IBU 36.44, SRM 7.58, Fermentables: (Pilsner Malt) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2023-11-07 07:55 UTC