Jule-IPA - Beer Recipe - Brewer's Friend

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Jule-IPA

157 calories 16.4 g 330 ml
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 15 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 7.63 liters
Post Boil Size: 6.19 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 72% (steeping grains only)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Thursday November 2nd 2023
1.051
1.013
5.1%
28.3
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Liquid Malt Extract - Extra Light1 kg Liquid Malt Extract - Extra Light 37 2.5 100%
1 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Huell Melon20 g Huell Melon Hops Pellet 7.2 Hop Stand at 85 °C 15 min 7.92 48.8%
19 g Nelson Sauvin19 g Nelson Sauvin Hops Pellet 12.5 Hop Stand at 85 °C 15 min 13.06 46.3%
2 g Magnum2 g Magnum Hops Pellet 16.2 Boil 15 min 7.32 4.9%
41 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Oppsal, Oslo, Norway
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 6.9 L) 6.9
Volume increase from sugar/extract (early additions) 0.7
Pre boil volume 7.6
Boil off losses -1.4
Hops absorption losses (first wort, boil, aroma) -0
Post boil volume 6.2
Hops absorption losses (whirlpool, hop stand) -0.2
Going into fermentor 6
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 6.9  
Equipment Profile Used: System Default
"Jule-IPA" American Pale Ale beer recipe by Brewtalyser. Extract, ABV 5.07%, IBU 28.31, SRM 3.51, Fermentables: (Liquid Malt Extract - Extra Light) Hops: (Huell Melon, Nelson Sauvin, Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2023-11-20 04:14 UTC