Dost thou even Quaff?
184 calories
16.3 g
16 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
Avangard - Pilsner10 lb Pilsner |
$ 0.67 / lb
$ 6.73 |
37.3 |
1.7 |
83.3333% |
|
2 lb |
American - Vienna2 lb Vienna |
$ 0.00 / lb
$ 0.00 |
35 |
4 |
16.6667% |
|
12 lbs / $ 6.73
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Mandarina Bavaria1 oz Mandarina Bavaria Hops |
$ 0.00 / oz
$ 0.00 |
Pellet |
7.3 |
Boil
|
45 min |
23.1373 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Mandarina Bavaria (Pellet) 0.99999999771257 oz Mandarina Bavaria (Pellet) Hops |
$ 0.00 / oz
$ 0.00 |
23.1373 |
100% |
|
1 oz
/ $ 0.00
|
Priming
|
Method: sucrose
Temp: 68 °F
|
Target Water Profile
hard AF
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.75 qt/lb
|
5.25 |
21
|
|
Mash volume with grains
|
6.21 |
24.8
|
|
Grain absorption losses
|
-1.5 |
-6
|
|
Remaining sparge water volume (equipment estimates 3.54 g | 14.2 qt)
|
3 |
12
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 7.04 g | 28.2 qt)
|
6.5 |
26
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
|
Post boil Volume
|
5.5 |
22
|
|
Going into fermentor
|
5.5 |
22
|
|
Total:
|
8.25
|
33
|
| Equipment Profile Used: |
System Default |
"Dost thou even Quaff?" Festbier beer recipe by Fuzzy. All Grain, ABV 6.06809%, IBU 23.1373, SRM 4.2156, Fermentables: ( Pilsner, Vienna) Hops: (Mandarina Bavaria)
Last Updated and Sharing
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- Last Updated: 2026-03-10 01:25 UTC