Allun Summer Ale
48 calories
3.3 g
0.1 L
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
6.82 |
4.8% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Hopback at 78 °C
|
30 min |
25 |
95.2% |
|
105 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
105 g |
Citra (Pellet) 105 g Citra (Pellet) Hops |
|
31.82 |
100% |
|
105 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.26 L |
|
Strike |
65 °C |
65 °C |
60 min |
|
10 L |
|
Sparge |
80 °C |
80 °C |
15 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
65 °C |
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3.7 L/kg
|
18.3 |
|
Mash volume with grains
|
21.6 |
|
Grain absorption losses
|
-5 |
|
Remaining sparge water volume
|
15.9 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 28.2 L)
|
28.2 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0 |
|
Post boil Volume
|
22.5 |
|
Hops absorption losses (hopback)
|
-0.5 |
|
Going into fermentor
|
22 |
|
Total:
|
34.1
|
| Equipment Profile Used: |
System Default |
"Allun Summer Ale" American Pale Ale beer recipe by Jari Tyrväinen. All Grain, ABV 6.25%, IBU 31.82, SRM 4.35, Fermentables: (Pale Ale Malt, Caramel 100) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-04 19:45 UTC