Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

160 calories 16.5 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Irish Stout
Boil Time: 60 min
Batch Size: 90 liters (fermentor volume)
Pre Boil Size: 110 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Andrey Giovanny Riveros Merchán
Hop Utilization: 76%
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Monday July 24th 2023
1.052
1.013
5.2%
41.0
32.1
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 kg Weyermann - Pale Ale16 kg Pale Ale 39 2.3 74.1%
2 kg Weyermann - Melanoidin2 kg Melanoidin 34.5 27 9.3%
1.60 kg Weyermann - Carapils1.6 kg Carapils 34.5 2.1 7.4%
2 kg Weyermann - Carafa Special Type II2 kg Carafa Special Type II 29.9 425 9.3%
21.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
400 g hbc472400 g hbc472 Hops Pellet 7.7 Boil at 94 °C 20 min 40.99 100%
400 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
2Aljibes Craft Beer
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 97.7 L. Suggest reducing initial water volume to 45.4 L and adding 52.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 68.26 L. Suggest reducing strike water volume to 31.14 L and adding 22.86 L sparge/top-off. 54
Strike water volume at mash thickness of 2.5 L/kg 54
Mash volume with grains 68.3
Grain absorption losses -21.6
Remaining sparge water volume (equipment estimates 66.2 L) 78.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 97.7 L) 110
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -2
Post boil Volume 90
Going into fermentor 90
Total: 132.5  
Equipment Profile Used: System Default
"Awesome Recipe" Irish Stout beer recipe by Andrey Giovanny Riveros Merchán. All Grain, ABV 5.16%, IBU 40.99, SRM 32.06, Fermentables: (Pale Ale, Melanoidin, Carapils, Carafa Special Type II) Hops: (hbc472)
Last Updated and Sharing
 
151
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-07-25 00:43 UTC