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Awesome Recipe

85 calories 9.2 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 85 calories (Per 12oz)
Carbs: 9.2 g (Per 12oz)
Created: Thursday June 29th 2023
1.026
1.007
2.6%
94.3
2.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.29 lb Weyermann - Pale Ale5.29 lb Pale Ale 39 2.3 100%
5.29 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Citra0.3 oz Citra Hops Pellet 11 Boil 10 min 4.2 7.1%
0.30 oz Columbus0.3 oz Columbus Hops Pellet 15 Boil 10 min 5.73 7.1%
0.30 oz Artisan - Idaho #70.3 oz Idaho #7 Hops Pellet 13.6 Boil 10 min 5.2 7.1%
0.74 oz Citra0.74 oz Citra Hops Pellet 11 Aroma 30 min 21.98 17.5%
0.74 oz Columbus0.74 oz Columbus Hops Pellet 15 Aroma 30 min 29.97 17.5%
0.74 oz Artisan - Idaho #70.74 oz Idaho #7 Hops Pellet 13.6 Aroma 30 min 27.18 17.5%
0.37 oz Citra0.37 oz Citra Hops Pellet 11 Dry Hop 0 days 8.7%
0.37 oz Columbus0.37 oz Columbus Hops Pellet 15 Dry Hop 0 days 8.7%
0.37 oz Artisan - Idaho #70.37 oz Idaho #7 Hops Pellet 13.6 Dry Hop 0 days 8.7%
4.23 oz / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 7.78 g | 31.1 qt) 3.66 14.6  
Mash volume with grains (equipment estimates 7.78 g | 31.1 qt) 4.08 16.3  
Grain absorption losses (steeping) -0.66 -2.6  
Pre boil volume (equipment estimates 7.12 g | 28.5 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.12 -0.5  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 3.66 14.6
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #398279. Extract, ABV 2.58%, IBU 94.26, SRM 2.57, Fermentables: (Pale Ale) Hops: (Citra, Columbus, Idaho #7)
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  • Public: Yup, Shared
  • Last Updated: 2023-06-29 09:03 UTC