Golden Light - Beer Recipe - Brewer's Friend

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Golden Light

120 calories 10.6 g 330 ml
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Beer Stats
Method: All Grain
Style: Light American Lager
Boil Time: 60 min
Batch Size: 200 liters (ending kettle volume)
Pre Boil Size: 205 liters
Pre Boil Gravity: 9.7 °P (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: 254 Brewing Co
Calories: 120 calories (Per 330ml)
Carbs: 10.6 g (Per 330ml)
Created: Wednesday May 31st 2023
9.9 °P
1.8 °P
4.3%
0.0
2.5
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
33 kg Weyermann - Pilsner33 kg Pilsner 36 1.5 100%
33 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
350 g Styrian Goldings350 g Styrian Goldings Hops Pellet 5.5 Dry Hop 3 days 100%
350 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 g zinc Water Agt Mash --
25 g Diammonium Phosphate (DAP) Other Boil --
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
250 Grams
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 694 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Kikuyu Minerals
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 205.7 L. Suggest reducing initial water volume to 45.4 L and adding 160.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 153.78 L. Suggest reducing initial water volume to 23.62 L and adding 108.38 L sparge/top-off. 132
Strike water volume at mash thickness of 4 L/kg 132
Mash volume with grains 153.8
Grain absorption losses -33
Remaining sparge water volume 106.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 205.7 L) 205
Boil off losses -5.7
Post boil volume (equipment estimates 199.3 L) 200
Estimated amount in fermentor 200
Total: 238.9  
Equipment Profile Used: System Default
"Golden Light" Light American Lager beer recipe by 254 Brewing Co. All Grain, ABV 4.27%, IBU 0, SRM 2.45, Fermentables: (Pilsner) Hops: (Styrian Goldings) Other: (zinc, Diammonium Phosphate (DAP))
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  • Last Updated: 2023-05-31 13:34 UTC