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IPA

73 calories 7.5 g 330 ml
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Beer Stats
Method: Extract
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 280 liters (fermentor volume)
Pre Boil Size: 340 liters
Post Boil Size: 280 liters
Pre Boil Gravity: 1.020 (recipe based estimate)
Post Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 90% (steeping grains only)
Calories: 73 calories (Per 330ml)
Carbs: 7.5 g (Per 330ml)
Created: Saturday April 29th 2023
1.024
1.006
2.4%
0.0
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 kg Weyermann - Pale Ale15 kg Pale Ale 39 2.3 62.5%
5 kg Weyermann - Vienna Malt5 kg Vienna Malt 37 3.5 20.8%
4 kg Weyermann - Caramunich Type 24 kg Caramunich Type 2 34 45 16.7%
24 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 285.7 L. Suggest reducing initial water volume to 45.4 L and adding 240.3 L sparge/top-off.  
Heat water added to kettle (equipment estimates 309.7 L) 364
Mash volume with grains (equipment estimates 309.7 L) 379.8
Grain absorption losses (steeping) -24
Pre boil volume (equipment estimates 285.7 L) 340
Boil off losses -5.7
Post boil volume 280
Going into fermentor 280
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 364  
Equipment Profile Used: System Default
"IPA" Specialty IPA: Black IPA beer recipe by Starssu. Extract, ABV 2.39%, IBU 0, SRM 5.62, Fermentables: (Pale Ale, Vienna Malt, Caramunich Type 2)
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  • Public: Yup, Shared
  • Last Updated: 2023-04-29 07:48 UTC