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Citra Fog IPA

157 calories 14.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15.87 liters
Post Boil Size: 10.1 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Adam Beaumont
Calories: 157 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Thursday February 9th 2023
1.048
1.010
5.0%
46.1
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.59 kg Simpsons - Oat Malt0.59 kg Oat Malt 28 2 20%
1.62 kg Simpsons - Extra Pale Ale Malt1.62 kg Extra Pale Ale Malt 35.82 2.2 70%
0.23 kg Simpsons - Wheat Malt0.23 kg Wheat Malt 36.576 2.8 10%
2.44 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Citra5 g Citra Hops Pellet 12.8 Boil 60 min 19.29 14.3%
10 g Citra10 g Citra Hops Pellet 12.8 Boil 10 min 13.99 28.6%
20 g Citra20 g Citra Hops Pellet 12.8 Whirlpool 0 min 12.8 57.1%
35 g / $ 0.00
 
Yeast
White Labs - London Fog Ale Yeast WLP066
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 42 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 8.9
Mash volume with grains 10.5
Grain absorption losses -2.4
Remaining sparge water volume 10.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.9 L) 15.9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 10
Total: 19.2  
Equipment Profile Used: System Default
"Citra Fog IPA" American IPA beer recipe by Adam Beaumont. All Grain, ABV 5.03%, IBU 46.08, SRM 4.18, Fermentables: (Oat Malt, Extra Pale Ale Malt, Wheat Malt) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-26 15:35 UTC