Butcher Block - Beer Recipe - Brewer's Friend

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Butcher Block

169 calories 17.7 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 11.77 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Wednesday January 18th 2023
1.055
1.014
5.4%
33.8
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Weyermann - Munich Type II (Dark)1 kg Munich Type II (Dark) 37 10 66.7%
500 g German - Pale Ale500 g Pale Ale 39 2.3 33.3%
1.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Cascade5 g Cascade Hops Pellet 7 First Wort 60 min 19.84 27.8%
5 g Artisan - Hull Melon5 g Hull Melon Hops Pellet 7.2 Boil 15 min 9.2 27.8%
8 g Artisan - Hull Melon8 g Hull Melon Hops Pellet 7.2 Hop Stand 0 min 4.8 44.4%
18 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 14.2 L) 14.2
Mash volume with grains (equipment estimates 15.2 L) 15.2
Grain absorption losses -1.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.8 L) 11.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 6
Hops absorption losses (whirlpool, hop stand) -0
Volume into fermentor 6
Total: 14.2  
Equipment Profile Used: System Default
"Butcher Block" American IPA beer recipe by Koj. BIAB, ABV 5.42%, IBU 33.84, SRM 9.78, Fermentables: (Munich Type II (Dark), Pale Ale) Hops: (Cascade, Hull Melon)
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  • Public: Yup, Shared
  • Last Updated: 2023-01-18 12:36 UTC