Extract double stout - Beer Recipe - Brewer's Friend

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Extract double stout

237 calories 21.6 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.4 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 20% (steeping grains only)
Calories: 237 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Tuesday November 8th 2022
1.072
1.014
7.5%
0.0
28.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Dry Malt Extract - Amber4 lb Dry Malt Extract - Amber 42 10 69%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose 42 0.5 17.2%
0.30 lb American - Roasted Barley0.3 lb Roasted Barley 33 300 5.2%
0.25 lb American - Chocolate0.25 lb Chocolate 29 350 4.3%
0.25 lb American - Caramel / Crystal 30L0.25 lb Caramel / Crystal 30L 34 30 4.3%
5.80 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 4.21 g | 16.8 qt) 3.11 12.4  
Mash volume with grains (equipment estimates 4.21 g | 16.8 qt) 3.17 12.7  
Grain absorption losses (steeping) -0.1 -0.4  
Volume increase from sugar/extract (early additions) 0.39 1.6  
Pre boil volume (equipment estimates 4.5 g | 18 qt) 3.4 13.6  
Boil off losses -1.5 -6  
Post boil volume 3 12  
Going into fermentor 3 12  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 3.11 12.4
Equipment Profile Used: System Default
"Extract double stout" No Profile Selected beer recipe by RabylNitrate. Extract, ABV 7.52%, IBU 0, SRM 28.88, Fermentables: (Dry Malt Extract - Amber, Corn Sugar - Dextrose, Roasted Barley, Chocolate, Caramel / Crystal 30L)
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  • Last Updated: 2022-11-08 20:38 UTC