Oktoberfest 2022 - Beer Recipe - Brewer's Friend

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Oktoberfest 2022

182 calories 19 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.05 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: Cedar River Brew Works
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Sunday August 14th 2022
1.055
1.014
5.4%
26.9
10.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb Weyermann - Munich Type II (Dark)4.5 lb Munich Type II (Dark) 37 10 40.9%
4.50 lb American - Pilsner4.5 lb Pilsner 37 1.8 40.9%
1 lb German - Vienna1 lb Vienna 37 4 9.1%
0.50 lb German - CaraMunich III0.5 lb CaraMunich III 34 57 4.5%
0.50 lb Briess - Aromatic Munich Malt 20L0.5 lb Aromatic Munich Malt 20L 35.4 20 4.5%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.38 oz Magnum0.375 oz Magnum Hops Pellet 11.1 Boil 60 min 15.31 27.3%
0.50 oz Styrian Golding0.5 oz Styrian Golding Hops Leaf/Whole 2.9 Boil 60 min 4.85 36.4%
0.50 oz Styrian Golding0.5 oz Styrian Golding Hops Leaf/Whole 11.1 Boil 10 min 6.73 36.4%
1.37 oz / $ 0.00
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle 8.43 33.7  
Mash volume with grains (equipment estimates 8.43 g | 33.7 qt) 9.31 37.2  
Grain absorption losses (steeping) -1.38 -5.5  
Pre boil volume 7.05 28.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 8.43 33.7
Equipment Profile Used: System Default
"Oktoberfest 2022" No Profile Selected beer recipe by Cedar River Brew Works. Extract, ABV 5.43%, IBU 26.89, SRM 10.58, Fermentables: (Munich Type II (Dark), Pilsner, Vienna, CaraMunich III, Aromatic Munich Malt 20L) Hops: (Magnum, Styrian Golding)
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  • Last Updated: 2022-08-20 20:51 UTC