Raspy - Beer Recipe - Brewer's Friend

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Raspy

140 calories 12.6 g 12 oz
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Beer Stats
Method: Extract
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.105 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 140 calories (Per 12oz)
Carbs: 12.6 g (Per 12oz)
Created: Sunday July 17th 2022
1.043
1.008
4.6%
24.1
2.5
n/a
70.49
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Briess - LME Pilsen Light7 lb LME Pilsen Light $ 3.50 / lb
$ 24.50 		37.6 2 69.6%
49 oz Oregon Fruit - Raspberry - Seedless Red49 oz Raspberry - Seedless Red - (late fermenter addition) $ 0.82 / oz
$ 40.00 		4.83 0 30.4%
10.06 lbs / $ 64.50
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Boil 50 min 24.11 100%
1 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
$ 5.99 / each
$ 5.99
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
$ 5.99 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 30 psi       Temp: 68 °F       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 4.96 g | 19.8 qt) 1.92 7.7  
Volume increase from sugar/extract (early additions) 0.58 2.3  
Pre boil volume (equipment estimates 5.54 g | 22.2 qt) 2.5 10  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil volume 4 16  
Top off amount 2.5 10  
Going into fermentor 6.5 26  
Total: 4.42 17.7
Equipment Profile Used: System Default
"Raspy" Fruit Beer recipe by Brewer #375246. Extract, ABV 4.55%, IBU 24.11, SRM 2.53, Fermentables: (LME Pilsen Light, Raspberry - Seedless Red) Hops: (Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2022-07-17 23:25 UTC