동네
199 calories
19.9 g
0.5 L
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
East Kent Goldings14 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
21.28 |
50% |
14 g |
East Kent Goldings14 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
10.56 |
50% |
28 g
/ ₩ 0.00
|
Target Water Profile
Gosan, Daegu, Korea
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Strike |
70 °C |
65 °C |
60 min |
|
|
|
65 °C |
78 °C |
10 min |
10 L |
|
Batch Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
6.3 |
Mash volume with grains
|
7.7 |
Grain absorption losses
|
-2.1 |
Remaining sparge water volume (equipment estimates 12.5 L)
|
16.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 15.8 L)
|
20.2 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume (equipment estimates 10 L)
|
14.2 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 14.2 L)
|
10 |
Total:
|
23.2
|
Equipment Profile Used: |
System Default |
"동네" Best Bitter beer recipe by Jaeho Park. All Grain, ABV 4.32%, IBU 31.84, SRM 10, Fermentables: (Finest Maris Otter, Crystal T50, Amber Malt) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-04 10:03 UTC