Awesome APA Recipe - Beer Recipe - Brewer's Friend

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Awesome APA Recipe

173 calories 19.2 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 24 liters (ending kettle volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 72% (ending kettle)
Calories: 173 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Wednesday April 9th 2014
1.056
1.016
5.3%
30.4
10.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Belgian - Pale Ale5 kg Pale Ale 38 3.4 83.3%
0.75 kg Belgian - Aromatic0.75 kg Aromatic 33 38 12.5%
0.25 kg Flaked Oats0.25 kg Flaked Oats 33 2.2 4.2%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Willamette30 g Willamette Hops Pellet 6.2 Boil 60 min 19.73 30%
20 g Willamette20 g Willamette Hops Pellet 6.2 Boil 20 min 7.97 20%
20 g Willamette20 g Willamette Hops Pellet 6.2 Boil 5 min 2.62 20%
30 g Willamette30 g Willamette Hops Pellet 6.2 Aroma 0.1 min 0.09 30%
100 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 ml mlijecna kiselina Water Agt Mash --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: grožđani šećer       Amount: 140 g      
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
112 16 1 108 156 50
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Mash In Temperature -- 45 °C 10 min
Saharizacija Temperature -- 66 °C 60 min
Mash Out Temperature -- 76 °C 10 min
15 L Ispiranje Sparge -- 78 °C 10 min
Quick Water Requirements
Water Liters
Total strike volume 33.9
Mash volume with grains 37.9
Grain absorption losses -6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.2 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil volume (equipment estimates 20.8 L) 24
Estimated amount in fermentor 24
Total: 33.9  
Equipment Profile Used: System Default
"Awesome APA Recipe" American Pale Ale beer recipe by munja. BIAB, ABV 5.28%, IBU 30.41, SRM 10, Fermentables: (Pale Ale, Aromatic, Flaked Oats) Hops: (Willamette) Other: (mlijecna kiselina)
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  • Public: Yup, Shared
  • Last Updated: 2014-04-13 19:19 UTC