桜試作１ - Beer Recipe - Brewer's Friend

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桜試作１

178 calories 26.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.123 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 178 calories (Per 330ml)
Carbs: 26.4 g (Per 330ml)
Created: Thursday November 4th 2021
1.056
1.026
4.0%
9.2
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 kg Flaked Rice0.5 kg Flaked Rice 40 0.5 20%
1.50 kg Crisp Malting - Europils Malt1.5 kg Europils Malt 37.5 1.87 60%
0.50 kg Lactose (Milk Sugar)0.5 kg Lactose (Milk Sugar) - (late boil kettle addition) 41 1 20%
2.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Chinook3 g Chinook Hops Leaf/Whole 13 Boil 60 min 9.18 100%
3 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 6
Mash volume with grains (equipment estimates 1.3 L) 7.3
Grain absorption losses -2
Remaining sparge water volume (equipment estimates 7.3 L) 8.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.4 L) 12
Volume increase from sugar/extract (late additions) 0.3
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 5
Top off amount 6
Going into fermentor 11
Total: 14.9  
Equipment Profile Used: System Default
"桜試作１" No Profile Selected beer recipe by arinomibrewery. All Grain, ABV 3.99%, IBU 9.18, SRM 2.95, Fermentables: (Flaked Rice, Europils Malt, Lactose (Milk Sugar)) Hops: (Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-04 11:27 UTC