Slovenian Pale Ale with extra freedom - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Slovenian Pale Ale with extra freedom

188 calories 17.3 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 10.7 °P (recipe based estimate)
Efficiency: 70% (brew house)
Source: Luka Domitrovič
Calories: 188 calories (Per 330ml)
Carbs: 17.3 g (Per 330ml)
Created: Monday March 31st 2014
15.1 °P
3.1 °P
6.5%
34.1
9.4
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Belgian - Pale Ale5 kg Pale Ale 38 3.4 89.3%
0.30 kg Belgian - Aromatic0.3 kg Aromatic 33 38 5.4%
0.30 kg Belgian - Cara 20L0.3 kg Cara 20L 34 22 5.4%
5.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Chinook5 g Chinook Hops Pellet 13 Boil 60 min 8.78 4.5%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 15 min 7.04 13.6%
10 g Styrian kolibri10 g Styrian kolibri Hops Pellet 4.1 Boil 15 min 2.75 9.1%
10 g Chinook10 g Chinook Hops Pellet 13 Boil 10 min 6.36 9.1%
15 g Chinook15 g Chinook Hops Pellet 13 Boil 5 min 5.25 13.6%
15 g Cascade15 g Cascade Hops Pellet 7 Aroma 5 min 2.83 13.6%
10 g Styrian kolibri10 g Styrian kolibri Hops Pellet 4.1 Aroma 5 min 1.1 9.1%
15 g Cascade15 g Cascade Hops Pellet 7 Dry Hop 7 days 13.6%
15 g Styrian kolibri15 g Styrian kolibri Hops Pellet 4.1 Dry Hop 7 days 13.6%
110 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: keg       Amount: 6.5PSI       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Rest Infusion -- 68 °C 60 min
8 L Mashout Infusion -- 76 °C 15 min
8 L Rinsing the grain Sparge -- 76 °C 15 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.6 L) 35
Mash volume with grains (equipment estimates 36.3 L) 38.7
Grain absorption losses -5.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.1 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20
Volume into fermentor 20
Total: 35  
Equipment Profile Used: System Default
"Slovenian Pale Ale with extra freedom" American Pale Ale beer recipe by Luka Domitrovič. BIAB, ABV 6.46%, IBU 34.11, SRM 9.39, Fermentables: (Pale Ale, Aromatic, Cara 20L) Hops: (Chinook, Cascade, Styrian kolibri)
Last Updated and Sharing
 
329
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-27 12:29 UTC