Idaho Pale Ale Smash - Beer Recipe - Brewer's Friend

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Idaho Pale Ale Smash

213 calories 21.8 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 120 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 27.78 liters
Post Boil Size: 21.78 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 213 calories (Per 330ml)
Carbs: 21.8 g (Per 330ml)
Created: Monday September 27th 2021
1.069
1.017
7.2%
46.1
9.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Weyermann - Pale Ale4 kg Pale Ale 39 2.3 100%
4 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g BSG - Idaho 725 g Idaho 7 Hops Pellet 14.1 Boil 20 min 34.7 25%
25 g BSG - Idaho 725 g Idaho 7 Hops Pellet 14.1 Boil 5 min 11.42 25%
50 g BSG - Idaho 750 g Idaho 7 Hops Pellet 14.1 Dry Hop 2 days 50%
100 g / $ 0.00
 
Yeast
Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 31.6 L) 32.7
Mash volume with grains (equipment estimates 34.2 L) 35.3
Grain absorption losses -4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 27.8
Boil off losses -11.4
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume (equipment estimates 15 L) 21.8
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 21.8 L) 15
Total: 32.7  
Equipment Profile Used: System Default
"Idaho Pale Ale Smash" American IPA beer recipe by ErrolSt. BIAB, ABV 7.19%, IBU 46.13, SRM 9.42, Fermentables: (Pale Ale) Hops: (Idaho 7)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-01 03:58 UTC