Blonde ALE - Beer Recipe - Brewer's Friend

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Blonde ALE

144 calories 15.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 65 liters
Post Boil Size: 60 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Vicho
Calories: 144 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Saturday September 11th 2021
1.047
1.012
4.6%
21.0
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.30 kg United Kingdom - Pilsen11.3 kg Pilsen 36 1.8 83.3%
0.20 kg Patagonia - Caramel 55L0.2 kg Caramel 55L 29.9 55 1.5%
1.50 kg Patagonia - Patagonia Munich1.5 kg Patagonia Munich 34 12 11.1%
0.36 kg BA Malt - Avena0.36 kg Avena 33 2.2 2.7%
0.20 kg BA Malt - Carapils0.2 kg Carapils 34 4 1.5%
13.56 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
45 g Cascade45 g Cascade Hops Pellet 7 Boil 60 min 14.14 64.3%
25 g Cascade25 g Cascade Hops Pellet 7 Boil 40 min 6.9 35.7%
70 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 66.05 L. Suggest reducing initial water volume to 45.4 L and adding 20.65 L sparge/top-off.  
Strike water volume at mash thickness of 1.5 L/kg 20.3
Mash volume with grains 29.3
Grain absorption losses -13.6
Remaining sparge water volume (equipment estimates 60.2 L) 59.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 66.1 L) 65
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 60
Going into fermentor 60
Total: 79.5  
Equipment Profile Used: System Default
"Blonde ALE" Blonde Ale beer recipe by Vicho. All Grain, ABV 4.62%, IBU 21.04, SRM 5.72, Fermentables: (Pilsen, Caramel 55L, Patagonia Munich, Avena, Carapils) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-11 22:09 UTC