Schwarzbier official - Beer Recipe - Brewer's Friend

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Schwarzbier official

157 calories 13 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 16 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.104 (recipe based estimate)
Efficiency: 55% (brew house)
No Chill: 10 minute extended hop boil time
Calories: 157 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Wednesday August 18th 2021
1.052
1.008
5.8%
0.0
27.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Dingemans - Belgian Pilsner Malt2.5 kg Belgian Pilsner Malt 37 1.6 41%
3 kg Dingemans - Wheat Malt3 kg Wheat Malt 38.1 1.8 49.2%
200 g Castle Malting - Château Chocolat200 g Château Chocolat 38 488.1 3.3%
400 g American - Caramel / Crystal 150L400 g Caramel / Crystal 150L 33 150 6.6%
6.10 kg / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 22.7 L) 23
Mash volume with grains (equipment estimates 26.7 L) 27
Grain absorption losses -6.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.7 L) 16
Boil off losses -5.7
Post boil Volume 10
Top off amount 10
Volume into fermentor 20
Total: 23  
Equipment Profile Used: System Default
"Schwarzbier official" No Profile Selected beer recipe by ElJuanito. BIAB, ABV 5.83%, IBU 0, SRM 27.42, Fermentables: (Belgian Pilsner Malt, Wheat Malt, Château Chocolat, Caramel / Crystal 150L)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2025-04-15 03:42 UTC