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APA

171 calories 17 g 12 L
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.105 (recipe based estimate)
Post Boil Gravity: 1.230 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 171 calories (Per 12L)
Carbs: 17 g (Per 12L)
Created: Friday July 16th 2021
1.052
1.012
5.3%
0.0
8.7
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.30 kg German - Pilsner4.3 kg Pilsner 38 1.6 81.4%
0.50 kg German - CaraMunich I0.5 kg CaraMunich I 34 39 9.5%
0.24 kg Belgian - Biscuit0.24 kg Biscuit 35 23 4.5%
0.24 kg Weyermann - Carahell0.24 kg Carahell 34 10 4.5%
5.28 kg / 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Botkyrka
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Sparge 64 °C 64 °C 60 min
Starting Mash Thickness: 1.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 7.9
Mash volume with grains (equipment estimates -5.6 L) 11.4
Grain absorption losses -5.3
Remaining sparge water volume (equipment estimates 9 L) 9.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.7 L) 11
Boil off losses -5.7
Post boil Volume 5
Top off amount 17
Going into fermentor 22
Total: 17.2  
Equipment Profile Used: System Default
"APA" American Pale Ale beer recipe by Gatvol. All Grain, ABV 5.3%, IBU 0, SRM 8.67, Fermentables: (Pilsner, CaraMunich I, Biscuit, Carahell)
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  • Public: Yup, Shared
  • Last Updated: 2021-07-16 19:33 UTC