Dunkelweizen - Beer Recipe - Brewer's Friend

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Dunkelweizen

182 calories 19 g 12 oz
Beer Stats
Method: All Grain
Style: Dunkles Weissbier
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 99%
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Tuesday June 8th 2021
1.055
1.014
5.4%
0.0
20.4
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb German - Wheat Malt5 lb Wheat Malt 37 2 46.5%
5 lb Munich Malt5 lb Munich Malt 36.8 7.87 46.5%
6 oz German - Carafa II6 oz Carafa II 32 425 3.5%
6 oz German - Caramel Wheat6 oz Caramel Wheat 34 46 3.5%
10.75 lbs / 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
BWD July 2020
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.03 16.1  
Mash volume with grains 4.89 19.6  
Grain absorption losses -1.34 -5.4  
Remaining sparge water volume (equipment estimates 4.81 g | 19.3 qt) 4.56 18.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.25 g | 29 qt) 7 28  
Boil off losses -2.25 -9  
Post boil Volume (equipment estimates 5 g | 20 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6 g | 24 qt) 5 20  
Total: 8.59 34.4
Equipment Profile Used: System Default
"Dunkelweizen" Dunkles Weissbier beer recipe by Sl33pyGeek. All Grain, ABV 5.43%, IBU 0, SRM 20.37, Fermentables: (Wheat Malt, Munich Malt, Carafa II, Caramel Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2021-06-09 02:31 UTC