Belgian strong ale - Beer Recipe - Brewer's Friend

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Belgian strong ale

208 calories 20.2 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 96%
Calories: 208 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Sunday April 25th 2021
1.063
1.014
6.5%
0.0
24.8
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.70 lb German - Pilsner7.7 lb German - Pilsner 38 1.6 88.9%
0.16 lb Briess - Victory Malt0.16 lb Victory Malt 34.5 28 1.8%
0.16 lb Belgian - Special B0.16 lb Special B 34 115 1.8%
0.64 lb Belgian Candi Sugar - Dark (275L)0.638 lb Belgian Candi Sugar - Dark (275L) 38 275 7.4%
8.66 lbs / 0.00
 
Target Water Profile
Belgian-Flemish
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.51 14  
Mash volume with grains (equipment estimates 3.65 g | 14.6 qt) 4.15 16.6  
Grain absorption losses -1 -4  
Remaining sparge water volume (equipment estimates 2.19 g | 8.8 qt) 2.69 10.8  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.05 0.2  
Pre boil volume (equipment estimates 4.5 g | 18 qt) 5 20  
Boil off losses -1.5 -6  
Post boil Volume 3 12  
Top off amount 0.5 2  
Going into fermentor 3.5 14  
Total: 6.2 24.8
Equipment Profile Used: System Default
"Belgian strong ale" No Profile Selected beer recipe by Brew Dungeon. All Grain, ABV 6.46%, IBU 0, SRM 24.8, Fermentables: (German - Pilsner, Victory Malt, Special B, Belgian Candi Sugar - Dark (275L))
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  • Public: Yup, Shared
  • Last Updated: 2021-04-25 22:20 UTC