Goiabeer - Imperial Sour - Beer Recipe - Brewer's Friend

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Goiabeer - Imperial Sour

182 calories 19 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Gabriela Storgatto e Roberta Giraldi
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Monday April 12th 2021
1.059
1.015
5.8%
5.5
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Agrária - Pilsner Malt3.5 kg Pilsner Malt 37 2 70%
0.50 kg American - Wheat0.5 kg Wheat 38 1.8 10%
0.50 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 10%
0.50 kg Weyermann - CARABELGE0.5 kg CARABELGE 34 13.6 10%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Barth-Haas - Enigma15 g Enigma Hops Pellet 13.5 Boil 5 min 5.53 100%
15 g / 0.00
 
Yeast
Lallemand - WILDBREW™ SOUR PITCH
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Low
Optimum Temp:
30 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 29.7 L) 25.9
Mash volume with grains (equipment estimates 33 L) 29.2
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.8 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 18
Volume into fermentor 18
Total: 25.9  
Equipment Profile Used: System Default
"Goiabeer - Imperial Sour" No Profile Selected beer recipe by Gabriela Storgatto e Roberta Giraldi. BIAB, ABV 5.81%, IBU 5.53, SRM 5.85, Fermentables: (Pilsner Malt, Wheat, Flaked Oats, CARABELGE) Hops: (Enigma)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-15 22:35 UTC