Awesome Recipe
169 calories
17 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Vic Secret15 g Vic Secret Hops |
|
Pellet |
15.5 |
Boil
|
20 min |
39.65 |
23.1% |
25 g |
Vic Secret25 g Vic Secret Hops |
|
Pellet |
15.5 |
Whirlpool at 74 °C
|
0 min |
|
38.5% |
25 g |
Vic Secret25 g Vic Secret Hops |
|
Pellet |
15.5 |
Dry Hop
|
5 days |
|
38.5% |
65 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
65 g |
Vic Secret (Pellet) 65 g Vic Secret (Pellet) Hops |
|
39.65 |
100.1% |
65 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9.27 L |
|
Strike |
73 °C |
67 °C |
60 min |
8 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.5 L/kg
|
9.3 |
Mash volume with grains
|
11 |
Grain absorption losses
|
-2.7 |
Remaining sparge water volume
|
10.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 16.1 L)
|
16.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil volume (equipment estimates 10.6 L)
|
10.4 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Estimated amount in fermentor
|
10.2 |
Total:
|
19.9
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" No Profile Selected beer recipe by Brewer #260259. All Grain, ABV 5.45%, IBU 39.65, SRM 4.57, Fermentables: (Bohemian Pilsner Malt, Dextrine Malt) Hops: (Vic Secret)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-11 17:13 UTC