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American IPA

258 calories 22.7 g 0.5 L
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 700 liters (fermentor volume)
Pre Boil Size: 800 liters
Post Boil Size: 796 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 258 calories (Per 0.5L)
Carbs: 22.7 g (Per 0.5L)
Created: Monday March 8th 2021
1.056
1.010
6.1%
0.0
8.2
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
160 kg BA Malt - Pale Ale160 kg Pale Ale 38 4 89.3%
6.40 kg Dingemans - Biscuit6.4 kg Biscuit 34.5 22 3.6%
6.40 kg Dingemans - Aromatic Malt6.4 kg Aromatic Malt 36.3 19 3.6%
6.40 kg BA Malt - Caramelo 156.4 kg Caramelo 15 35 15 3.6%
179.20 kg / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 3382 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
AGUA BSM2617
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
24 14 12 48 36 41
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
537.6 L Strike 73 °C 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 24 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 705.7 L. Suggest reducing initial water volume to 45.4 L and adding 660.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 655.87 L 537.6
Strike water volume at mash thickness of 3 L/kg 537.6
Mash volume with grains 655.9
Grain absorption losses -179.2
Remaining sparge water volume (equipment estimates 348.2 L) 442.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 705.7 L) 800
Boil off losses -5.7
Post boil Volume (equipment estimates 700 L) 796
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 796 L) 700
Total: 980.1  
Equipment Profile Used: System Default
"American IPA" American IPA beer recipe by Two Brewers. All Grain, ABV 6.06%, IBU 0, SRM 8.16, Fermentables: (Pale Ale, Biscuit, Aromatic Malt, Caramelo 15)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-09 00:52 UTC