Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

155 calories 16.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Best Bitter
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Monday March 1st 2021
1.047
1.012
4.7%
29.3
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 lb Crisp Malting - Finest Maris Otter9.5 lb Finest Maris Otter 38 3 94.4%
7 oz Simpsons - Crisp Amber Malt7 oz Crisp Amber Malt 34 27 4.3%
2 oz Crisp Malting - Pale Chocolate2 oz Pale Chocolate 32.7 220 1.2%
161 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.3 Boil 60 min 14.75 33.3%
0.75 oz East Kent Goldings0.75 oz East Kent Goldings Hops Pellet 4.4 Boil 20 min 6.85 25%
0.75 oz East Kent Goldings0.75 oz East Kent Goldings Hops Pellet 4.3 Boil 1 min 0.48 25%
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 4.2 Boil 60 min 7.2 16.7%
3 oz / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.4 17.6  
Mash volume with grains 5.21 20.8  
Grain absorption losses -1.26 -5  
Remaining sparge water volume (equipment estimates 4.72 g | 18.9 qt) 4.61 18.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.61 g | 30.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume (equipment estimates 6 g | 24 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.5 g | 26 qt) 6 24  
Total: 9.01 36
Equipment Profile Used: System Default
"Awesome Recipe" Best Bitter beer recipe by Brewer #350510. All Grain, ABV 4.68%, IBU 29.28, SRM 7.87, Fermentables: (Finest Maris Otter, Crisp Amber Malt, Pale Chocolate) Hops: (Fuggles, East Kent Goldings)
Last Updated and Sharing
 
152
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-01 18:02 UTC