Centennial Blonde (KV) - Beer Recipe - Brewer's Friend

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Centennial Blonde (KV)

122 calories 12.7 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 8 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 65% (brew house)
No Chill: 15 minute extended hop boil time
Calories: 122 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Monday February 22nd 2021
1.040
1.010
4.0%
25.5
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.52 kg Weyermann - Pale Ale1.52 kg Pale Ale 39 2.3 80%
0.18 kg Weyermann - Carapils0.18 kg Carapils 34.5 2.1 8.6%
0.12 kg Weyermann - CARABELGE0.12 kg CARABELGE 34 13.6 5.7%
0.12 kg Weyermann - Vienna Malt0.12 kg Vienna Malt 37 3.5 5.7%
1.94 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Centennial (10 AA)7 g Centennial (10 AA) Hops Pellet 8.4 First Wort 60 min 18.53 50%
7 g Cascade (7 AA)7 g Cascade (7 AA) Hops Pellet 7 Boil 0 min 6.97 50%
14 g / $ 0.00
 
Yeast
White Labs - Opshaug Kveik Ale Yeast WLP518
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
25 - 30 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 35 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 16.6 L) 13.8
Mash volume with grains (equipment estimates 17.9 L) 15.1
Grain absorption losses -1.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 13.8 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 8
Top off amount 2
Volume into fermentor 10
Total: 13.8  
Equipment Profile Used: System Default
"Centennial Blonde (KV)" No Profile Selected beer recipe by Eduarj. BIAB, ABV 3.95%, IBU 25.5, SRM 4.47, Fermentables: (Pale Ale, Carapils, CARABELGE, Vienna Malt) Hops: (Centennial (10 AA), Cascade (7 AA))
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-02-22 15:40 UTC