佐藤さん - Beer Recipe - Brewer's Friend

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佐藤さん

166 calories 17.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.109 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Friday February 19th 2021
1.054
1.014
5.4%
17.1
9.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 80%
0.50 kg German - CaraRed0.5 kg CaraRed 34 20 20%
2.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Chinook10 g Chinook Hops Pellet 13 Boil 15 min 17.08 100%
10 g / $ 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
63 °C -- --
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 7.5
Mash volume with grains (equipment estimates 4.2 L) 9.2
Grain absorption losses -2.5
Remaining sparge water volume (equipment estimates 6.7 L) 7.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 12
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 5
Top off amount 5
Going into fermentor 10
Total: 15.4  
Equipment Profile Used: System Default
"佐藤さん" American Amber Ale beer recipe by arinomibrewery. All Grain, ABV 5.35%, IBU 17.08, SRM 9.39, Fermentables: (Maris Otter Pale, CaraRed) Hops: (Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-19 08:30 UTC