Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

232 calories 24 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.093 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 232 calories (Per 330ml)
Carbs: 24 g (Per 330ml)
Created: Saturday February 6th 2021
Similar Recipes

Breaking Bud

by dan tobin

OG: 1.070 FG: 1.014 ABV: 7.4% IBU: 64

Easter IPA

by HighVoltageMan!

OG: 1.065 FG: 1.012 ABV: 7.0% IBU: 53

Oceans. Sand. Trees.

by Jaeho

OG: 1.060 FG: 1.010 ABV: 6.6% IBU: 55

1.075
1.019
7.3%
57.6
7.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Weyermann - Pale Ale3 kg Pale Ale 39 2.3 83.3%
0.60 kg Weyermann - Carahell0.6 kg Carahell 34 10 16.7%
3.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Charles Faram - Summit (14.5 AA)15 g Charles Faram - Summit (14.5 AA) Hops Pellet 15.1 Boil 60 min 39 10%
20 g Barth-Haas - Mandarina Bavaria20 g Mandarina Bavaria Hops Leaf/Whole 8.1 Boil 10 min 9.19 13.3%
10 g Charles Faram - Summit (14.5 AA)10 g Charles Faram - Summit (14.5 AA) Hops Pellet 15.1 Boil 10 min 9.43 6.7%
15 g Charles Faram - Summit (14.5 AA)15 g Charles Faram - Summit (14.5 AA) Hops Pellet 15.1 Whirlpool at 75 °C 30 min 10%
30 g Mandarina Bavaria (8.5 AA)30 g Mandarina Bavaria (8.5 AA) Hops Pellet 8.1 Whirlpool at 75 °C 30 min 20%
60 g Mandarina Bavaria (8.5 AA)60 g Mandarina Bavaria (8.5 AA) Hops Leaf/Whole 8.1 Dry Hop 3 days 40%
150 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (12.5 L). Reduce mash thickness to 3.49 L/kg or increase pre-boil volume to 8.6 L.  
Strike water volume at mash thickness of 3.7 L/kg 13.1
Mash volume with grains 15.5
Grain absorption losses -3.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16.2 L) 8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 10.2
Hops absorption losses (whirlpool, hop stand) -0.2
Going into fermentor 10
Total: 12.5  
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Brewer #348228. All Grain, ABV 7.34%, IBU 57.61, SRM 7.62, Fermentables: (Pale Ale, Carahell) Hops: (Charles Faram - Summit (14.5 AA), Mandarina Bavaria, Mandarina Bavaria (8.5 AA))
Last Updated and Sharing
 
205
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-02-06 16:08 UTC