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Citra Pale Ale

183 calories 17 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 73% (steeping grains only)
Calories: 183 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created Thursday February 4th 2021
1.060
1.012
6.3%
35.6
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Pale 2-Row5 kg Pale 2-Row 37 1.8 76.9%
1.50 kg Flaked Oats1.5 kg Flaked Oats 33 2.2 23.1%
6.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Boil 30 min 24.2 33.3%
2 oz Citra2 oz Citra Hops Leaf/Whole 11 Boil 5 min 11.41 66.7%
3 oz / $ 0.00
 
Yeast
Imperial Yeast - A44 Kveiking
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
24 - 36 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 124 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Recipe was last saved using Metric units, but you are currently using US units. Adjusting volumes to US units    
Heat water added to kettle (equipment estimates 9.68 g | 38.7 qt) 8.85 35.4  
Grain absorption losses (steeping) -1.72 -6.9  
Pre boil volume (equipment estimates 7.96 g | 31.8 qt) 7.13 28.5  
Boil off losses -1.51 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.4  
Post boil volume (equipment estimates 6.34 g | 25.4 qt) 6.6 26.4  
Going into fermentor (equipment estimates 6.6 g | 26.4 qt) 6.34 25.4  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 8.85 35.4
"Citra Pale Ale" American Pale Ale beer recipe. Extract, ABV 6.25%, IBU 35.62, SRM 4.04, Fermentables: (Pale 2-Row, Flaked Oats) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-04 02:40 UTC