Cascade SMASH IPA - Beer Recipe - Brewer's Friend

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Cascade SMASH IPA

186 calories 16.4 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 8 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 186 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Friday January 1st 2021
1.061
1.011
6.5%
73.8
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 90.9%
0.20 kg Briess - Carapils Malt0.2 kg Carapils Malt 34.5 1.5 9.1%
2.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Cascade10 g Cascade Hops Pellet 7 First Wort 60 min 26.64 12.5%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 15 min 12.02 12.5%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 10 min 13.17 18.8%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 10 min 13.17 18.8%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 5 min 7.24 18.8%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 1 min 1.57 18.8%
80 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 42 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11.4 L Decoction 75 °C 67 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 17.2 L) 15.1
Mash volume with grains (equipment estimates 18.7 L) 16.6
Grain absorption losses -2.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 14.1 L) 12
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 8
Volume into fermentor 8
Total: 15.1  
Equipment Profile Used: System Default
"Cascade SMASH IPA" No Profile Selected beer recipe by PineyStone. BIAB, ABV 6.5%, IBU 73.8, SRM 6.29, Fermentables: (Maris Otter Pale, Carapils Malt) Hops: (Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-01-01 14:41 UTC