Top Dog Stout - Beer Recipe - Brewer's Friend

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Top Dog Stout

134 calories 12.6 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.097 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 134 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)
Created: Wednesday December 30th 2020
1.044
1.009
4.6%
22.2
25.4
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,803 g United Kingdom - Maris Otter Pale1803 g United Kingdom - Maris Otter Pale 38 3.75 72%
526 g Torrified Wheat526 g Torrified Wheat 36 2 21%
175 g United Kingdom - Chocolate175 g Chocolate 34 425 7%
2,504 g / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Challenger11 g Challenger Hops Leaf/Whole 8.5 Boil 90 min 22.15 100%
11 g / £ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 42 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Thames Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 14.2 L) 14.4
Mash volume with grains (equipment estimates 15.8 L) 16.1
Grain absorption losses -2.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 5
Top off amount 6
Volume into fermentor 11
Total: 14.4  
Equipment Profile Used: System Default
"Top Dog Stout" No Profile Selected beer recipe by Obscure. BIAB, ABV 4.61%, IBU 22.15, SRM 25.41, Fermentables: (United Kingdom - Maris Otter Pale, Torrified Wheat, Chocolate) Hops: (Challenger)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-12-30 09:55 UTC