gyrobeer
203 calories
20.7 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
5.63 kg |
Finland - Pale Ale Malt5.63 kg Pale Ale Malt |
|
36 |
3.84 |
73.8% |
2 kg |
Simpsons - Aromatic Malt2 kg Aromatic Malt |
|
35 |
51.87 |
26.2% |
7.63 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Apollo20 g Apollo Hops |
|
Leaf/Whole |
20 |
Boil
|
60 min |
57.31 |
52.6% |
18 g |
Amarillo18 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
30 min |
12.31 |
47.4% |
38 g
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
27.8 |
Mash volume with grains
|
32.9 |
Grain absorption losses
|
-7.6 |
Remaining sparge water volume (equipment estimates 7.4 L)
|
9.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.7 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume (equipment estimates 20.8 L)
|
24.6 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 24.6 L)
|
20.8 |
Total:
|
36.9
|
Equipment Profile Used: |
System Default |
"gyrobeer" American Strong Ale beer recipe by Anonymous. All Grain, ABV 6.46%, IBU 69.62, SRM 23.39, Fermentables: (Pale Ale Malt, Aromatic Malt) Hops: (Apollo, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-21 00:13 UTC