IPA de Primavera - Beer Recipe - Brewer's Friend

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IPA de Primavera

188 calories 19.2 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 28 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Saturday October 10th 2020
1.061
1.015
6.0%
52.8
12.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg BA Malt - Pale Ale7 kg Pale Ale 38 4 90.3%
750 g BA Malt - Caramelo 60750 g Caramelo 60 35 60 9.7%
7.75 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Bravo40 g Bravo Hops Pellet 15.5 Boil 60 min 52.81 50%
40 g cascada40 g cascada Hops Pellet 7 Aroma 0 min 50%
80 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 11.6
Mash volume with grains (equipment estimates 11.4 L) 16.7
Grain absorption losses -7.8
Remaining sparge water volume (equipment estimates 25.8 L) 27
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.8 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 22.7
Top off amount 5.3
Going into fermentor 28
Total: 38.7  
Equipment Profile Used: System Default
"IPA de Primavera" American IPA beer recipe by Brewer #337105. All Grain, ABV 6%, IBU 52.81, SRM 12.34, Fermentables: (Pale Ale, Caramelo 60) Hops: (Bravo, cascada)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-10 17:27 UTC