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Awesome Recipe

19 calories 2.1 g 12 oz
Beer Stats
Method: BIAB
Style: British Brown Ale
Boil Time: 75 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 13.4 liters
Post Boil Size: 9 liters
Pre Boil Gravity: 1.004 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 19 calories (Per 12oz)
Carbs: 2.1 g (Per 12oz)
Created Saturday September 19th 2020
1.006
1.002
0.6%
0.0
1.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.80 g Weyermann - Pilsner2.8 g Pilsner 36 1.5 1.1%
0.15 g Weyermann - Carafa I0.15 g Carafa I 32 340 0.1%
250 g Weyermann - Munich Type I250 g Munich Type I 38 6 98.8%
252.95 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Liters
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 5 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Total mash water needed 17.3
Grain absorption losses -0.2
Starting boil volume 17.1
Boil off losses -7.1
Amount going into fermentor 10
Total: 17.3  
Equipment Profile Used: System Default
"Awesome Recipe" British Brown Ale beer recipe. BIAB, ABV 0.59%, IBU 0, SRM 1.78, Fermentables: (Pilsner, Carafa I, Munich Type I)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-19 20:45 UTC