receta de ipa
181 calories
18.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Simcoe40 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Mash
|
0 min |
4.29 |
18.2% |
100 g |
Cascade100 g Cascade Hops |
|
Lupulin Pellet |
7 |
Boil
|
60 min |
32.63 |
45.5% |
80 g |
Cascade80 g Cascade Hops |
|
Lupulin Pellet |
7 |
Boil
|
5 min |
5.2 |
36.4% |
220 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
44 L |
|
Infusion |
60 °C |
67 °C |
120 min |
6 L |
|
Fly Sparge |
67 °C |
67 °C |
30 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 54.3 L. Suggest reducing initial water volume to 45.4 L and adding 8.9 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 60.38 L. Suggest reducing strike water volume to 37.02 L and adding 14.98 L sparge/top-off.
|
52 |
Strike water volume at mash thickness of 4 L/kg
|
52 |
Mash volume with grains (equipment estimates 52.4 L)
|
60.4 |
Grain absorption losses
|
-13 |
Hops absorption losses (mash)
|
-0.2 |
Remaining sparge water volume (equipment estimates 16.4 L)
|
12.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 54.3 L)
|
50 |
Boil off losses
|
-11.4 |
Hops absorption losses (first wort, boil, aroma)
|
-0.9 |
Post boil Volume
|
42 |
Top off amount
|
8 |
Going into fermentor
|
50 |
Total:
|
64.1
|
Equipment Profile Used: |
System Default |
"receta de ipa" American IPA beer recipe by Brewer #331353. All Grain, ABV 5.92%, IBU 42.13, SRM 15.08, Fermentables: (Pale Ale, Caramel / Crystal 10L) Hops: (Simcoe, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-03 04:24 UTC