Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

241 calories 25.2 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Strong Ale
Boil Time: 90 min
Batch Size: 38 liters (fermentor volume)
Pre Boil Size: 44 liters
Post Boil Size: 38 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 241 calories (Per 330ml)
Carbs: 25.2 g (Per 330ml)
Created: Tuesday July 28th 2020
1.078
1.020
7.7%
0.0
19.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 kg United Kingdom - Maris Otter Pale11 kg Maris Otter Pale 38 3.75 86.6%
800 g Belgian - Special B800 g Special B 34 115 6.3%
450 g American - Caramel / Crystal 120L450 g Caramel / Crystal 120L 33 120 3.5%
450 g Belgian - Biscuit450 g Biscuit 35 23 3.5%
12,700 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25.4 L Strike 77 °C 68 °C 60 min
10 L Batch Sparge -- -- --
Starting Mash Thickness: 2 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 46.55 L. Suggest reducing initial water volume to 45.4 L and adding 1.15 L sparge/top-off.  
Strike water volume at mash thickness of 2 L/kg 25.4
Mash volume with grains 33.8
Grain absorption losses -12.7
Remaining sparge water volume (equipment estimates 34.8 L) 32.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 46.6 L) 44
Boil off losses -8.6
Post boil Volume 38
Going into fermentor 38
Total: 57.6  
Equipment Profile Used: System Default
"Awesome Recipe" American Strong Ale beer recipe by Anonymous. All Grain, ABV 7.65%, IBU 0, SRM 19.81, Fermentables: (Maris Otter Pale, Special B, Caramel / Crystal 120L, Biscuit)
Last Updated and Sharing
 
160
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-28 09:32 UTC