tripel ! - Beer Recipe - Brewer's Friend

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tripel !

230 calories 20.5 g 330 ml
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Beer Stats
Method: BIAB
Style: Belgian Tripel
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.081 (recipe based estimate)
Post Boil Gravity: 1.113 (recipe based estimate)
Efficiency: 80% (brew house)
Source: rodrigosm
Calories: 230 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Monday July 20th 2020
1.075
1.014
8.0%
25.7
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.20 kg American - Pilsner3.2 kg Pilsner 37 1.8 72.7%
0.20 kg Belgian - Cara 20L0.2 kg Cara 20L 34 22 4.5%
1 kg Honey1 kg Honey 35 2 22.7%
4.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Target10 g Target Hops Leaf/Whole 11.5 Boil 60 min 13.44 33.3%
10 g Target10 g Target Hops Leaf/Whole 11.5 Boil 30 min 10.33 33.3%
10 g Fuggles10 g Fuggles Hops Leaf/Whole 4.5 Boil 10 min 1.91 33.3%
30 g / 0.00
Priming
CO2 Level: 3.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 19.4 L) 17.6
Mash volume with grains (equipment estimates 21.7 L) 19.8
Grain absorption losses -3.4
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.7
Pre boil volume (equipment estimates 15.9 L) 14
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 10
Top off amount 5
Volume into fermentor 15
Total: 17.6  
Equipment Profile Used: System Default
"tripel !" Belgian Tripel beer recipe by rodrigosm. BIAB, ABV 8.01%, IBU 25.67, SRM 5.54, Fermentables: (Pilsner, Cara 20L, Honey) Hops: (Target, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-20 19:31 UTC