7bbl IPA - Beer Recipe - Brewer's Friend

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7bbl IPA

233 calories 24.3 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 220 gallons (fermentor volume)
Pre Boil Size: 230 gallons
Post Boil Size: 228.5 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 233 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)
Created: Tuesday July 14th 2020
1.070
1.018
6.9%
0.0
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 lb American - Pale 2-Row300 lb Pale 2-Row 37 1.8 50%
50 lb Flaked Oats50 lb Flaked Oats 33 2.2 8.3%
250 lb United Kingdom - Golden Promise250 lb Golden Promise 37 3 41.7%
600 lbs / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 221.5 gal (886 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 209.5 gal (838 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 353.25 gal (1413 qt) 305.25 1221  
Strike water volume (equipment estimates 296.75 g | 1187 qt) 305.25 1221  
Mash volume with grains (equipment estimates 344.75 g | 1379 qt) 353.25 1413  
Grain absorption losses -75 -300  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 221.5 g | 886 qt) 230 920  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 220 g | 880 qt) 228.5 914  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 228.5 g | 914 qt) 220 880  
Total: 305.25 1221
Equipment Profile Used: System Default
"7bbl IPA" American IPA beer recipe by ctmedia. BIAB, ABV 6.89%, IBU 0, SRM 5.31, Fermentables: (Pale 2-Row, Flaked Oats, Golden Promise)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-14 00:59 UTC