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Awesome Recipe

251 calories 25.6 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Tripel
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 251 calories (Per 330ml)
Carbs: 25.6 g (Per 330ml)
Created: Wednesday June 24th 2020
1.081
1.020
8.0%
0.0
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pilsner5 kg Pilsner 38 1.6 71.4%
1 kg German - Abbey Malt1 kg Abbey Malt 33 17 14.3%
0.50 kg German - Carapils0.5 kg Carapils 35 1.3 7.1%
0.50 kg German - Pale Wheat0.5 kg Pale Wheat 39 1.5 7.1%
7 kg / $ 0.00
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- -- --
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 25.6
Mash volume with grains 30.2
Grain absorption losses -7
Remaining sparge water volume (equipment estimates 10.9 L) 8.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.6 L) 26
Boil off losses -8.6
Post boil Volume 20
Going into fermentor 20
Total: 33.9  
Equipment Profile Used: System Default
"Awesome Recipe" Belgian Tripel beer recipe by Anonymous. All Grain, ABV 8.01%, IBU 0, SRM 7.74, Fermentables: (Pilsner, Abbey Malt, Carapils, Pale Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-24 11:45 UTC